Archive - IN SERVICE

In Discussion: Margaret's

Notes on building a restaurant's visual identity

Jun 17 •

Gemma Bell & Company

News Bulletin: June

New clients, openings and other things of note!

Jun 2 •

Gemma Bell & Company

May 2025

In Good Company: Adriann Ramirez

A Q&A with London's most fabulous pastry chef.

May 16 •

Gemma Bell & Company

Travel Guide 03: Athens

Recommendations from our in-house expert

May 2 •

Gemma Bell & Company

and

Panayiota Soutis

April 2025

In Discussion: Queue Culture

Do good things come to those who wait?

Apr 16 •

Gemma Bell & Company

News Bulletin: April

New things for your radar

Apr 2 •

Gemma Bell & Company

March 2025

In Good Company: Paris Rosina

The Queen of Suet Mansion

Mar 19 •

Gemma Bell & Company

and

In Review: February 2025

Monthly musings.

Mar 5 •

Gemma Bell & Company

February 2025

In Discussion: A Love Letter to the North

It's not all grim! The best of Manchester, Leeds, Liverpool and Sheffield.

Feb 21 •

Gemma Bell & Company

In Review: January 2025

All the latest from team GB&C.

Feb 5 •

Gemma Bell & Company

January 2025

In Good Company: Rich Goodwin

Of Bing Bong, "nonna-style pizza with a northern accent"

Jan 31 •

Gemma Bell & Company

Travel Guide 02: Madrid

Anyone for a vermú and gilda?

Jan 21 •

Gemma Bell & Company

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